Employment & Internships

E-Verify

This Employer Participates in E-Verify- ID: 306019, 2/22/10

This employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employee’s Form I-9 to confirm work authorization.

Important

If the Government cannot confirm that you are authorized to work, this employer is required to provide you written instructions and an opportunity to contact SSA and/or DHS before taking adverse action against you, including terminating your employment. Employers may not use E-Verify to pre-screen job applicants or to re-verify current employees and may not limit or influence the choice of documents resented for use on the Form I-9. In order to determine whether Form I-9 documentation is valid, this employer uses E-Verify’s photo screening tool to match the photograph appearing on some permanent resident and employment authorization cards with the official U.S. Citizenship and Immigration Services’ (USCIS) photograph.

If you believe that your employer has violated its responsibilities under this program or has discriminated against you during the verification process based upon your national origin or citizenship status, please call the Office of Special Counsel at 1-800-255-7688 (TDD: 1-800-237-2515).

Notice

Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

For more information on E-Verify, please contact DHS at: 1-888-464-4218

CGC – Cobb Galleria Centre, CEPAC – Cobb Energy Performing Arts Centre, ABF – ArtsBridge Foundation

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Current Positions

Banquet Server (On Call, Hourly)

Banquet servers serve meals to guests at banquet department functions, which may be breaks, receptions or meals. The tasks assigned to Banquet Servers will be directed by the Banquet Manager, Assistant Banquet Manager, and Banquet Captains.

Bartender (On Call, Hourly)

Bartenders will serve beverages for banquet functions, adhering to company standards of quality and service. Position reports to the Banquet Manager and designated Supervisors.

Housekeeper (Full Time & On Call, Hourly)

Responsible for performing routine duties associated with day to day activities that include but are not limited to manual labor, performing routine housekeeping duties, operating mechanical equipment, policing public areas and such other duties as required. Position reports to Housekeeping Supervisors and/or designated Manager.

IT Technician (Full Time, Hourly)

Information Technology Technician will provide hands-on assistance, troubleshoot, install, maintain and support information technology for clients, exhibitors and staff. Position reports to the IT Manager.

Public Safety Officer (Full Time, Hourly) CEPAC

Public Safety Officers will be responsible for the safety and security of company property, assets, guests and employees. Officers will be able to perform the duties of each post. Officers will work in conjunction with and report directly to Public Safety Managers and the Director of Safety and Security.

Public Safety Manager (Full Time, Salary) CEPAC

The Public Safety Manager shall be responsible for directing law enforcement activities and the general administration work in planning, organizing and directing the activities of the Cobb Energy Performing Arts Centre Public Safety Department. Additionally, the Public Safety Manager shall be responsible to ensure the operational policies and procedures are adhered to and assist the Director of Safety and Security Position with the yearly revision of policies and procedures. This position reports to the Director of Safety and Security.

Set Up Attendant (Full Time & On Call, Hourly) CGC

Set Up Attendants are responsible for performing routine duties to set up and break down rooms for events. Duties will include manual labor, event set up and tear down, supervision of temporary personnel. Position reports to Set Up Supervisors and Manager.

Steward (On Call, Hourly) CGC

Responsible for ware washing, kitchen, and kitchen area clean up activities. Maintains organized and proper equipment storage. Assists with food delivery and storage, and inventory activities. Reports to Stewarding Manager and Steward Supervisor.

Steward Supervisor (Full Time, Hourly)

The Steward Supervisor is responsible for ensuring the sanitation and maintenance of the kitchen, dishwasher, and utensil storage areas. The Steward Supervisor will directly supervise up to 10 employees in carrying out the projects assigned to the Stewarding Department. This position reports to the Executive Steward.